Great Harbour — Jost Van Dyke
Foxy’s Tamarind Bar, March 14, 2026

This is it—the grand finale of Jost Lime & Dine, Foxy’s style.

One last night to soak up the food, the music, and the energy that makes Jost… Jost. 

Throw on something white, grab a glow stick (we’ve got you covered), and let the night take over Great Harbour. 

YOUR DINING EXPERIENCE

The Food 

For this night, we’re keeping it classic with a Great Harbour favorite: Foxy’s Famous Beach BBQ.

Big Caribbean flavors, straight off the grill—easy, soulful, and made to be enjoyed with sand under your feet and music in the air. No fuss. Just really good food, done right. 

ENTERTAINMENT

Turbulence

Heavy reggae and dancehall vibes all night long.

His sound pulls from deep gospel roots and brings that powerful, feel-good energy that keeps the crowd moving.

Marcus “Young Blood” Mark

Pure SOCA. High energy, nonstop rhythm, and serious island heat.

If you love Calypso, this one’s a must—live and loud.

DJ Dean

Holding it all together and keeping the party rolling from start to finish. This is the night where everything comes together.

GETTING TO JOST VAN DYKE

New Horizon Ferry runs every Friday and Saturday during Jost Lime & Dine: 

• Departs West End, Tortola: 6:30 PM 
• Returns from JVD: 10:45 PM 

Dinner guests can take advantage of a $20 round-trip nighttime ferry special with confirmed reservations. 

Booking required through the BVI Tourist Board: 

Call / WhatsApp: 1-284-442-1700

Email: jostlimeanddine@bvitourism.com 

Wrap up Jost Lime & Dine where it belongs—right in the heart of JVD, under the lights, at Foxy’s. Glow on!